The bar and restaurant facilities are managed by Robert Speth, Restaurant Chesery. The club card’s food and beverage offers changes on a regular basis.
The GYC competing on local level for worldwide benefits
The team at the Clubhouse in Gstaad is making the next step towards preventing the waters by replacing plastic straws by pasta straws. Complete article
A la carte or set menu
For dinner with family or friends, you may choose from the club’s à la carte menu or set a special menu. From simple and chilled to high-end cuisine – the chef and maître are glad to assist your requests.
After Concert dinner
In Gstaad, several music festivals take place during the year. For dinners before or after the concert special menus can be arranged. Please make your reservation with the GYC Maître.
In summer, BBQs can be organized on the clubhouse terrace.
During the season, every Friday evening, the chef awaits you with a fresh and tasty bouillabaisse.
A specially priced plate is available every day and Junior members can ask for Junior menus.
Special of the day
Every day the chef offers various specials. Members can make suggestions.
Sunday lunch buffetFrom 12h30 every Sunday in the main season different themed lunch buffets are organized for members, their families and friends.